Anna Maria StoneNov 27, 20232 minMiso Magic: Reviving Cultural Connections Through Creative Fermentation📷: Mohanned Ghadban “Salt, koji, and soybeans”. That’s the traditional recipe for the most common misos in the world. But as we learned...
Anna Maria StoneOct 6, 20233 minInspiring Initiatives Going Down at Sandown We as a collective - Ariel, Jess, and Anna Maria, had the privilege of going to visit Sandown Centre for Regenerative Agriculture last...
Anna Maria StoneOct 3, 20233 minSharing is caring: A Snapshot of Iyé's Web of Relationships People of all ages fill bags with freshly picked fruit and vegetables from within the local region…for which they haven’t exchanged any...
Ariel Reyes AntuanAug 1, 20233 minExploring Collards: Unearthing the Rich History, Nutrient Density, and Community ConnectionFood has a remarkable ability to bring people together, fostering connections, and creating shared experiences. In a recent workshop on...